Paleos Ampelos – Rose
Technical Information
Type: Dry rose wine
Category: Protected Geographical Indication Tirnavos
Harvest Date August 20 – 30
Variety Composition: 100% Merlot
Year: 2020
Alcohol by volume: 12.5 %vol
Ageing Potential: 2-4 years
Vinification Method
Stay with the skins 18-24 hours, cold soak & slow alcoholic fermentation at low temperature.
Characteristics
Bright rosy colour with combining aromas of red fruits and caramel.
Food pairing
Pasta with seafood, sweet-and-sour flavors of the Chinese cuisine.
Serving Temperature: 8-10 oC
Awards
20th Thessaloniki International Wine Competition – Silver Medal
19th Thessaloniki International Wine Competition – Bronze Medal
- International Wine Challenge AWC Vienna 2016 – Bronze Medal
- 16th Thessaloniki International Wine Competition – Silver Medal
- International Wine Challenge AWC Vienna 2013 – Silver Medal
- 13th Thessaloniki International Wine Competition – Gold Medal
International Wine Challenge AWC Vienna 2012 – Gold Medal